On the night of April 3, 2012, Lulu Ginger went to the great
dumpsters of Trader Joe's and returned safely with 19 jars of Trader Giotto's
Organic Tomato Marinara sauce. Our plan of action: make it last for the rest of
the semester. The challenge: there are 5 weeks left in the semester, and
we.are...HUNGRY! What delicious and suspicious concoctions will we make to get
us through these weeks? What acts of desperation will lead us blindly through
these treacherous days? Only time, and Trader Giotto, whose spirit lives in
each voluptuous jar of sauce, will tell.
19 on 4/3/12--we used the pasta sauce for copious amounts of
pasta. It spread like tomatoey wildfire through the apartment. All the cool
kids were making spaghetti. It seemed that the good times with pasta would
never end but...
18 on 4/5/12--all pasta is gone. Lulu has long since resorted
to using the pasta sauce as a bread dip. Desperate times...
--"I
would eat this like soup if it weren't so high in sodium"--quote of Lulu
